Banana Bread

If you buy bananas on a regular basis, then you have probably had more than a few get brown and soft before you had a chance to eat them.  Don’t throw them away!  Those bananas are now perfect for making banana bread.  You can even save them for later use by throwing them in the freezer.  Then, when you are ready to use them, you can thaw them out, cut off the top and squeeze out the banana puree within.  That’s the perfect consistency for banana bread! Banana bread is not hard to make.  It does not require special equipment or mixers or even special ingredients.  I bet you have everything you need in your kitchen right now.  All you need is a large bowl, a spoon, measuring cups and spoons, and that loaf pan that came with the baking set your aunt bought you when you moved into your first apartment.    Do you have the equipment ready?  Now it’s […]